We hear the term "premium" constantly in regard to products at the food store or dishes at restaurants. However what does this actually mean? Is the product better high quality? Is a chef preparing it more creatively? Is it an unique classification that only those in the cooking industry comprehend? Can I make exquisite food in your home?Gourmet in

We hear the term "gourmet" all the time in connection with products at the food store or meals at restaurants. But exactly what does this actually indicate? Is the product better quality? Is a chef preparing it a lot more artistically? Is it a special designation that just those in the cooking industry comprehend? Can I make premium food in the hou